Dynamism, seriousness and attention to the detail

These are the main features of Parma Welcome Travel, a tour operator specializing in incoming.

Parma Welcome Travel is an incoming tour operator since 2005. The over 15 years of experience have allowed us to achieve a deep knowledge of the territory, culture, art, local traditions and the history that characterizes the territory of Emilia.

Our strong points are the deep knowledge of the territory, the collaboration with the most important local realities and the constant search for original and exclusive travel solutions for individuals, groups and companies. We are sensitive to environmental protection by preferring collaborations with low environmental impact suppliers and we support local communities by offering particular and authentic services and products.

Journeys always start with big dreams

We are a close-knit team that has decided to make every day of their life unforgettable.

We are a group of women, travelers from birth, who have managed to make their passion the profession of their dreams.
Available to listen to your needs and meet your requests to interpret them with creativity and style.
A team of experienced professionals in various tourism sectors, which, together with other tour operators, offers tourism services for tailor-made journeys, incentives and team building, unforgettable itineraries and charming weddings in a castle.

STAFF PARMA WELCOME TRAVEL

STAFF PARMA WELCOME TRAVEL

Our partners

Our partners represent serious and reliable reference points, consolidated by years of mutual and positive collaboration both at institutional and private level.

Our partners: Destinazione Turistica Emilia, APT Emilia-Romagna, Parma City of Gastronomy, Municipality of Parma, Associazione Castelli del Ducato di Parma, Piacenza e Pontremoli, Strada del Prosciutto e dei Vini dei Colli di Parma, Strada del Culatello di Zibello, Strada del Fungo Porcino di Borgotaro, Fidenza Village, Confesercenti Parma, Consorzio del Parmigiano Reggiano, Consorzio del Prosciutto di Parma, and others.